

Fry until it is fragrant, then add the lime leaves.

Heat a pan, put some cooking oil, fry the peanut with a low heat fire until golden brown.

To get started with this recipe, we must first prepare a few ingredients. In Indonesian & English (the English version is below the recipe written Didihkan bahan perendam kacang. Teri Kacang Pedas (Spicy Anchovy & Peanut). Ternyata Semudah Ini Bikin Kacang Sembunyi atau kacang ngumpet atau kacang kejepit Pedas Manis, biar agak keren namanya di English kan jadi Sweet & Spicy. Teri kacang pedas manis (spicy anchovy peanut) is something which I have loved my entire life. It is simple, it is fast, it tastes delicious. Teri kacang pedas manis (spicy anchovy peanut) is one of the most favored of current trending foods in the world.

For mine, I will make it a little bit unique. Today, I’m gonna show you how to make a special dish, teri kacang pedas manis (spicy anchovy peanut). Hello everybody, I hope you’re having an incredible day today. Teri kacang pedas manis (spicy anchovy peanut)
